Fulls-Service Catering made for you

Business X-mas Party

The festive season is the time to gather your guests and have a Christmas party to celebrate the holidays in style. We are bringing menues that are more tempting than the average with traditional and modern creations and we are able to set the appropriate scene for your event.

Dominic Scott

Finger food flying and distributed on bar tables

Balik salmon blinis
Assorted mini bagels with vegetables

Pulpo carpaccio with shallots, olive oil and herbs
Bresaola with spring onion butter on crostinis
Lamb filet sticks with Graham Marsala and greek yogurt
Mini pita pockets with sun dried cherry tomatoes and rocket leaves
Caprese salad with buffalo cheese and tomato, fresh figs and strawberries in aceto balsamico vinegar
Tuna fish carpaccio with roasted sesame seeds

 

Shot
Chestnut-apple shot

Mini menu flying

Home pickled Loup de Mer with orange vinaigrette
Champagne risotto on porcini-pesto with parmigiano bianco Modena
Chicken escabèche with roasted sesame seed, spring shallots and red onions

Luma Entrecôte Carpaccio with mit Dukka, watercress and fresh Parmesan
Monkfish medaillon with spinach, tomato fielt and a foam of champagne

Eden prawns on a salad of mango, papaya and avocado served with orange vinaigrette

Poaches quail egg with beluga lentils
Angus Burger on wasabi mashed potato and sauteed pakchoi

Dominic Scott
Dominic Scott

Dessert / candy bar from the buffet

Yogurt mousse with berries and pepper mint liqueur
Limoncello Cheesecake

Assorted Minidessert in the glass

Book us for your event

Event request

  • Goethestrasse 12 | CH-8001 Zürich

  • Phone: +41 43 499 75 20

  • E-Mail: info@tietzes-catering.ch
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